Publikasi

Reno Andam Suri: ‘Rendang’, between food and culture

THE JAKARTA POS, OKTOBER 2013.

Rendang Traveler: Jelajah Sumatera Barat, Telusuri Asal Usul Rendang

FIMELA.COM, JULI 2012.

Ini Alasan Rendang Dibuat Kering

OKEZONE.COM, OKTOBER 2012.

 

Reno and Adzan: the duo behind the tempting dishes in the film, Tabula Rasa

JAKARTA POST, SEPTEMBER 2014.

 

photo(19)

Gourmand World Cook Book

MEI 2014.

Culinary Advisors: Chef Adzan & Reno Andam Suri

WEBSITE TABULA RASA.

“Battle of Rendang”, Serba Rendang di Akhir Pekan

LIPUTAN 6, NOVEMBER 2012.

Andam, Sukes Rendang dalam Kemasan Cantik

KOMPAS.COM, NOVEMBER 2014.

Gurihnya Bisnis Rendang

TEMPO, AGUSTUS 2012.

 

Di Balik Kelezatan Rendang Lokan, Ternyata Buaya Mengintai

OKEZONE.COM, OKTOBER 2012.

 

WIKIPEDIA

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